Management Consultancy

The TungLok Group provides Restaurant Management Consultancy services to independent owners. The scope includes:

• Established TungLok Branding
• Pre-opening planning and consultancy, including kitchen planning, restaurant
• Lay-out and design
• Menu engineering
• Identification and recruitment of all key staff
• Training programs
• Quality Control
• Distribution channels throughout all Tung Lok restaurants
• Centralised group procurement prices
• TungLok Group’s corporate headquarters support
• Dedicated and experienced banquet
• TungLok Group’s marketing programs, databases and loyalty programs

Management fees are subject to negotiation.

For more information on our Management Consultancy services, please contact:

Andrew Tjioe – Executive Chairman
info@tunglok.com

TungLok Group
26 Tai Seng Street #02-01
Singapore 534057
Tel: 6270 7998
Fax: 6272 7120