All Food Served While Stock Last (备货有限，售完为止)

即点即蒸 STEAMED

1. 腊味萝卜糕 Steamed Turnip Cake with Preserved Meat
2. 蟹皇烧卖皇 Steamed Siew Mai with Crab Roe
3. 瑶柱海鲜饺 Steamed Seafood Dumplings with Conpoy
4. 豆卜蒸肉排 Steamed Spare Rib with Dried Beancurd
5. 黑椒蒸凤爪 Steamed Chicken Claws with Black Pepper
6. 香滑奶皇饱 Steamed Custard Buns

酥脆点心 FRIED & BAKED

7.香麻叉烧酥 Baked Flaky Pastry with Barbecued Pork
8. 素菜炸春卷 Deep-fried Vegetarian Spring Rolls
9. 沙律明虾角 Deep-fried Prawn Dumplings with Mayonnaise
10. 崧脆马蹄条 Pan-fried Water Chestnut Cake

明炉烧烤 / 餐前小食 BARBECUED / ROAST & APPETIZER

11. 金玉满堂拼盘 Noble House Barbecued Meat Platter
12. 金牌一品鸡 The House Special Roast Chicken
13. 葱油酸辣皮蛋 Hot and Sour Century Egg
14. 泰式自制豆腐 Deep-fried Homemade Beancurd with Thai Sauce
15. 越式炸春卷 Vietnamese Style Deep-fried Spring Rolls

汤类/SOUP

16. 湖南竹节鸽盅 Double-boiled Pigeon Soup Served in Bamboo Tube
17. 鸡茸粟米羹 Braised Chicken Corn Soup
18. 海鲜豆腐羹 Braised Seafood Soup with Beancurd

海鲜/SEAFOOD

19. 川汁爆花枝玉带 Sautéed Scallops and Cuttlefish in Spicy Sauce
20. 花雕灼生虾 Poached Prawns with Chinese Wine
21. 极品酱爆花枝虾仁 Sautéed Cuttlefish and Prawns with X.O. Sauce
22. 剁椒蒸金目鲈 ( 蒜茸 / 清蒸 / 泰式/ 油浸 ) Steamed Sea Bass with (Diced Chilli / Garlic / Soy Sauce/ Thai Style/ Deep-fried)
23. 日式三文鱼刺身 Salmon Sashimi
24. 豉汁凉瓜焖头腩 Braised Fish Head and Belly with Bitter Gourd in Black Bean Sauce
25. 招牌麦片虾 Deep-fried Prawns with Crispy Oats
26. 天妇罗炸虾 Deep-fried Tempura Prawns
27. 北菇海鲍片扒时蔬 Braised Sliced Sea Abalone and Mushrooms with Selected Vegetables in Oyster Sauce
28. 姜葱炒鱼片 Sautéed Sliced Fish with Ginger and Onions
29. 鲜蟹肉金菇扒时蔬 Braised Selected Vegetables with Crab Meat and Golden Mushroom
30. 虾子虾仁煎蛋 Fried Egg with Shrimps
31. 蒜香豉汁鱼片蒸豆腐 Steamed Beancurd with Sliced Fish in Garlic and Black Bean Sauce

蔬菜类和豆腐类 VEGETABLES AND BEANCURD

32. 金银蛋灼菠菜 Poached Spinach with Three Eggs Treasures
33. 木耳花干烧豆腐 Braised Beancurd Topped with Dried Shaved Bonito
34. 虾茸干扁四季豆 Stir-fried French Beans with Preserved Meat and Prawns Paste
35. 麻婆豆腐 Sautéed Beancurd in Spicy Sauce
36. 椒丝腐乳炒西生菜 Fried Lettuce with Preserved Beancurd
37. 芥兰仔/ 奶白菜 (清炒 / 蒜茸) Wok-fried Baby Kai Lan/ Chinese Cabbage (Plain / Garlic)
38. 麻辣海参豆腐 Stir-fried Beancurd with Sea Cucumbers in Sichuan Sauce

肉类 MEAT

39. 咸鱼花腩煲 Braised Pork Belly with Salted Fish Served in Claypot
40. 蚬介姜葱鹿肉 Wok-fried Venison and Cockles with Ginger and Onions
41. 黑椒牛柳粒 Stir-fried Beef Cubes with Black Pepper Sauce
42. 紫罗鸭片 Stir-fried Duck Meat with Sweet and Sour Sauce
43. 宫保鸡丁 Sautéed Diced Chicken with Dried Chilli
44. 意式香酥鸡 Italian Style Deep-fried Chicken

饭 / 面类 RICE / NOODLES

45. 海鲜粒炒饭 Fried Rice with Dried Seafood
46. 虾茸干烧伊面 Stewed Ee-fu Noodles with Prawn Paste
47. 极品酱香煎肠粉 Fried Rice Flour Rolls in X.O. Sauce
48. 肉丝银芽煎面 Fried Noodles with Shredded Pork and Beansprouts
49. 蒸 / 炸曼头 Steamed / Deep-fried Bun

甜品类 DESSERT

50. 秘制龟灵膏 Chilled Herbal Jelly with Honey
51. 莲子红豆沙 Sweetened Red Bean with Lotus Seeds
52. 香芒冻布丁 Chilled Mango Pudding
53. 蜜瓜西米露 Chilled Honeydew with Sago

Available on Monday- Sunday
Adult : $39.80++
CHILD : $26.80++ (Under 10 years old)

All Food Served While Stock Last (备货有限，售完为止)

明炉烧烤 / 餐前小食 BARBECUED / ROAST & APPETIZER

1. 金玉满堂拼盘 Noble House Barbecue Meat Platter
2. 金牌一品鸡 The House Special Roast Chicken
3. 葱油酸辣皮蛋 Hot and Sour Century Egg
4. 泰式自制豆腐 Deep-fried Homemade Beancurd with Thai Sauce

汤类 SOUP

5. 湖南竹节鸽盅 Double-boiled Pigeon Soup served in Bamboo Tube
6. 鸡茸粟米羹 Braised Corn Soup with Chicken
7. 海鲜豆腐羹 Braised Seafood Soup with Beancurd

海鲜 SEAFOOD

8. 川汁爆花枝玉带 Sautéed Scallops and Cuttlefish in Spicy Sauce
9. 辣椒炒螃蟹 Wok-fried Kelong Crab with Chilli Sauce
10. 花雕灼生虾 Poached Prawns with Chinese Wine
11. 极品酱爆花枝虾仁 Sautéed Cuttlefish and Prawns with Spicy Sauce
12. 剁椒蒸金目鲈 ( 蒜茸 / 清蒸 / 泰式 / 油浸 ) Steamed Sea Bass with (Diced Chilli / Garlic / Soy Sauce/ Thai Style/ Deep-fried)
13. 日式三文鱼刺身 Salmon Sashimi
14. 招牌麦片虾 Deep-fried Prawns with Crispy Oats
15. 天妇罗炸虾 Deep-fried Tempura Prawns
16. 花雕蒸肉蟹 Steamed Crab with Chinese Wine
17. 豉汁凉瓜焖头腩 Braised Fish Head and Belly with Bitter Gourd in Black Bean Sauce
18. 北菇海鲍片扒时蔬 Braised Sliced Sea Abalone and Mushrooms with Selected Vegetables in Oyster Sauce
19. 姜葱炒鱼片 Sautéed Sliced Fish with Ginger and Onions
20. 白胡椒炬蟹 Baked Crab with White Pepper
21. 鲜蟹肉金菇扒时蔬 Braised Selected Vegetables with Crab Meat and Golden Mushrooms
22. 蒜香豉汁鱼片蒸豆腐 Steamed Beancurd with Sliced Fish in Garlic and Black Bean sauce
23. 虾子虾仁煎蛋 Fried Egg with Shrimps

蔬菜类和豆腐类 VEGETABLES AND BEANCURD

24. 金银蛋灼菠菜 Poached Spinach with Three Eggs Treasures
25. 木耳花干烧豆腐 Braised Beancurd Topped with Dried Shaved Bonito
26. 虾茸干扁四季豆 Sautéed French Beans with Preserved Meat and Prawn Paste
27. 麻婆豆腐 Sautéed Beancurd in Spicy Sauce
28. 椒丝腐乳炒西生菜 Fried Lettuce with Preserved Beancurd
29. 奶白菜/芥兰仔(清炒 / 蒜茸) Wok-fried Chinese Cabbage /Baby Kai Lan (Plain / Garlic)
30. 麻辣海参豆腐 Stir-fried Beancurd with Sea Cucumber in Sichuan Sauce

肉类 MEAT

31. 咸鱼花腩煲 Braised Pork Belly with Salted Fish served in Claypot
32. 蚬介姜葱鹿肉 Wok-fried Venison and Cockles with Ginger and Onions
33. 黑椒牛柳粒 Stir-fried Beef Cubes with Black Pepper Sauce
34. 紫罗鸭片 Stir-fried Duck Meat with Sweet and Sour Sauce
35. 宫保鸡丁 Sautéed Diced Chicken with Dried Chilli
36. 意式香酥鸡 Italian Style Deep-fried Chicken

饭 / 面类 RICE / NOODLES

37. 海鲜粒炒饭 Fried Rice with Seafood
38. 虾茸干烧伊面 Stewed Ee-fu Noodles with Prawn Paste
39. 极品酱香煎肠粉 Fried Rice Flour Rolls in X.O. Sauce
40. 肉丝银芽煎面 Fried Noodles with Shredded Pork and Beansprouts
41. 蒸 / 炸曼头 Steamed / Deep-fried Bun

甜品类 DESSERT

42. 秘制龟灵膏 Chilled Herbal Jelly with Honey
43. 莲子红豆沙 Sweetened Red Bean with Lotus Seeds
44. 香芒冻布丁 Chilled Mango Pudding
45. 蜜瓜西米露 Chilled Honeydew with Sago

鲜鱼翅龙虾鲍鱼宴
(午市特别套餐 / Lunch Special Tasting Menu)

点心,老火汤海鲜餐
Daily Boiled Soup & Seafood Set Lunch

点心双拼
Dim Sum Combination (2 Varieties)

足料老火汤
Soup of The Day

姜葱银丝跳扎虾煲
Live Prawns with Vermicelli
served in Casserole

明炉烧味拼
Barbecued Combination

揽菜干煸四季豆
Fried French Beans with Minced Pork
and Preserved Vegetables

野菌芥兰粒炒饭
Fried Rice with Diced Fungus and Greens

四位用 $68++ for 4 persons
Except Sunday, Special Occasion and Public Holiday



Fresh Shark’s Fin, Lobster and Abalone Set

法国鹅肝片皮鸡
Sliced Crispy Chicken Fillet
served with French Foie Gras

黄焖鲜鱼翅
Braised Fresh Shark’s Fin with
Rice Broth in Supreme Broth

骨香多宝鱼
Sautéed Dover Sole Fillet with Salad Greens
combined with Deep-fried Fish Skeleton

花雕蒸开边龙虾
Steamed Live Lobster with Chinese Wine

蟹肉脆皮狮子头
Crispy "Lion Head" with
Freshly Peeled Crab Meat

鲍鱼三层楼
Braised Abalone with Homemade
Spinach Beancurd and Vegetables

带子粒粒西施泡饭
Poached Crispy Rice with Fresh
Crab Meat in Rice Broth

桂花雪蛤冻
Chilled Dessert with Hashima
and "Gui Hua” Honey

八位用 $858++ for 8 persons
十位用 $938++ for 10 persons



午市海鲜鱼翅餐
Shark’s Fin and Seafood Set Lunch

翠盏流金沙虾球
Deep-fried Prawns coated with
Salted Egg Yolk served on Lettuce

蟹肉花胶烩翅
Braised Shark’s Fin with Crab Meat
and Shredded Fish Maw

玉液浸雪鱼球
Poached Cod Fish with
Needle Mushrooms

青胡椒白酒烤肉
Baked Pork Ribs with Wine and Pepper

香芋腊肠爽肉紫沙饭
Steamed Mini Earthern Bowl Rice with
Diced Pork, Sausage and Yam

桂花龟苓膏
Chilled Herbal Jelly with “Gui Hua” Honey

每位 $38++ per person
( 最少 2 位 / Minimum 2 Persons)



蟹皇翅海鲜宴
Shark’s Fin and Seafood Set

芥茉虾球伴菜元子
Sautéed Wasabi-mayo Prawns
with Coriander Cheese Balls

生拆蟹皇烩翅
Braised Shark’s Fin with
Crab Meat and Crab Roe

黄焖汤浸星斑球
Poached Star Garoupa
in Supreme Broth

香煎澳州乳羊鞍
Grilled Rack of Lamb
with Chef’s Sauce

带子泡手拉面
Poached Handmade Noodles with Diced Scallops
杨枝甘露 Chilled Mango and Pomelo with Sago

每位 $58++ per person
( 最少 2 位 / Minimum 2 Persons)



新鲜鱼翅,鲍鱼龙虾宴
Fresh Shark’s Fin, Abalone and Lobster Set

黄焖蟹肉鲜鱼翅
Braised Fresh Shark’s Fin with
Crab Meat in Supreme Broth

陈年花雕蒸龙虾
Steamed Lobster with Chinese Wine

鲍鱼三层楼
Braised Abalone with Homemade
Spinach Beancurds and Vegetables

川椒龙子骨
Deep-fried Pork Prime Ribs
with Sichuan Chilli

班粒泡日本稻庭面
Poached Japanese Handmade
Noodles with Diced Garoupa

杨枝甘露雪糕
Chilled Mango and Pomelo with
Sago served with Ice Cream

每位 $88++ per person
( 最少 2 位 / Minimum 2 Persons)



泽山干鲍,鲍翅海鲜宴
Abalone, Fresh Shark’s Fin and Seafood Set

冰镇芥茉龙虾
Sautéed Lobster with Wasabi Sauce

黄焖蟹肉鲜鲍翅
Braised Fresh Shark’s Fin with
Crab Meat in“ Tan Jia” Style

菜元子伴翠炒星斑球
Sautéed Star Garoupa Fillet
with Coriander Cheese Balls

泽山干鲍脯扒百灵菇
Braised Sliced Dried Abalone
with “Bai Ling” Mushrooms

粒粒泡日本稻庭面
Poached Japanese Handmade
Noodles with Minced Pork

桂花雪蛤冻
Chilled Dessert with Hashima
and "Gui Hua” Honey

每位 $98++ per person
( 最少 2 位 / Minimum 2 Persons)



炖汤海鲜宴
Double-boiled Soup and Seafood Set

滋补炖汤
Nourishing Double Boiled Soup

剁椒蒸多宝鱼
Steamed Dover Sole Fish
with Pickled Chillies

云彩虾球伴菜元子
Sautéed Fresh Prawns with Salad Greens
served with Coriander Cheese Balls

烫手烧鸭伴海蛰
Roast Duck with Jelly Fish

银菌泡菜苗
Simmered Seasonal Vegetables
with Needle Mushrooms

日式金菇肉丝手打面
Braised Handmade Noodles with
Golden Mushrooms and Shredded Pork

万星杏甫冻
Chilled Dessert with Fungus,
Dried Apricots and Perilla Seeds

四位用 $138++ for 4 persons
六位用 $208++ for 6 persons



鱼翅,星斑海鲜宴
Shark’s Fin, Star Garoupa and Seafood Set

翠盏流金沙元贝
Deep-fried Conpoy coated with
Salted Egg Yolk served on Lettuce

古法鸡煲翅
Double-boiled Shark’s Fin
In Traditional Style

三椒雪菌星斑球素方伴
Sautéed Garoupa Fillet with Needle
Mushrooms and Three Kinds of Capsicum

蟹肉脆皮狮子头
Crispy "Lion Head" with
Freshly-peeled Crab Meat

黄焖竹笙菜苗
Braised Seasonal Vegetables
and Bamboo Fungus

香芋腊肠爽肉紫沙饭
Steamed Mini Earthern Bowl Rice
with Diced Pork, Sausage and Yam

杨枝甘露
Chilled Mango and
Pomelo with Sago

四位用 $268++ for 4 persons
六位用 $398++ for 6 persons



北京鸭,鱼翅海鲜宴
Peking Duck, Shark’s Fin and Seafood Set

金陵片皮鸭
Roast Peking Duck

蟹肉花胶烩鱼翅
Braised Shark’s Fin with Crab Meat
and Shredded Fish Maw

云翠星斑球伴素鹅
Sautéed Star Garoupa Fillets, Salad Greens
and Black Fungus with Vegetarian Goose

陈年花雕蒸跳扎虾
Steamed Live Prawns with
Chinese Wine and Egg White

白酒青胡椒烤肉
Baked Pork Ribs with Wine and Pepper

野菌泡田园蔬
Simmered Seasonal Vegetables
with Wild Fungus

火鸭丝三菇焖宽面
Braised Flat Noodles with Shredded
Duck Meat and Mushrooms

万星杏甫冻
Chilled Dessert with Fungus,
Dried Apricots and Perilla Seeds

八位用 $388++ for 8 persons
十位用 $428++ for 10 persons



鸡煲翅海鲜宴
Traditional Style Boiled Shark’s Fin and Seafood Set

烧味拼盘
Barbecued Combination

翠盏流金沙虾球
Deep-fried Prawns coated with
Salted Egg Yolk served on Lettuce

古法鸡煲翅
Double-boiled Shark’s Fin
in Traditional Style

极品酱云彩玉带珍珠蚌
Sautéed Scallops and Pearl Clams
with Salad Greens in X.O. Sauce

金银蒜蒸笋壳鱼
Steamed Live Marble Goby
with Minced Garlic Sauce

黄焖雪菌三层楼
Braised Homemade Spinach Beancurd
with Needle Mushrooms and Vegetable

海味焖手打面
Braised Handmade Noodles
with Dried Seafood

杨枝甘露
Chilled Mango and Pomelo with Sago

八位用 $455++ for 8 persons
十位用 $525++ for 10 persons



蟹皇翅海鲜宴
Shark’s Fin and Seafood Set

俄罗斯跳扎虾
Fresh Prawns Salad with “Coral” Greens

生拆蟹肉蟹皇鱼翅
Braised Shark’s Fin with
Fresh Crab Meat and Crab Roe

劲蒜蒸珍珠蚌
Steamed Pearl Clam with
Minced Garlic Sauce

素鹅云彩炒星斑球
Sautéed Star Garoupa Fillet with
Salad Greens served with Vegetarian Goose

青胡椒白酒烤肉
Baked Pork Ribs with Wine and Pepper

发菜百灵菌扒翠苗
Braised Seasonal Vegetables with
“Bai Ling” Fungus and Black Moss

荷香海皇炬饭
Baked-fried Rice with Seafood
wrapped in Lotus Leaf

杨枝龟苓膏
Chilled Fresh Mango Sago and
Pomelo with Herbal Jelly

八位用 $608++ for 8 persons
十位用 $718++ for 10 persons



No further discount 恕无折扣
Price is subject to 10 % service charge & prevailing govt taxes