The Best of Chinese Cuisine

Ming Seafood, opened in 1995, had been serving diners TungLok’s signature Chinese cuisine, the freshest seafood and exquisite dim sum at Setiabudi building in Kuningan.

In June 2012, after 17 years of operations, Ming Seafood is relocated to a spanking new location at Epiwalk, Rasuna Epicentrum as Ming – Dine and Chill where it continues to wow diners with exquisite cuisine in a brand-new ambience.

Catering to all sorts of dining occasions, from business dinners and corporate functions, to family gatherings, personal dining and a casual drinking session, Ming – Dine and Chill will deliver the best dining experience at this prestigious new venue.